Cinnamon Bark

Latin Name: Cinnamomum verum

Description of Appearance: Cinnamomum verum is a small evergreen tree with aromatic bark and leaves.

Common Names:

Health uses for this plant

Anti-inflammatory

Active Ingredients: Cinnamaldehyde has anti-inflammatory properties.

Part Of Plant Used: Bark

Preperation Method: Can be used topically or internally for inflammation.

Active Ingredients: Polyphenols in cinnamon may help improve insulin sensitivity.

Part Of Plant Used: Bark

Preperation Method: Can be consumed as a spice or in supplement form for diabetes management.

Active Ingredients: Cinnamaldehyde has antimicrobial properties against various pathogens.

Part Of Plant Used: Bark

Preperation Method: Can be used in mouthwashes or herbal remedies for infections.

Active Ingredients: Cinnamaldehyde and eugenol have antimicrobial properties that can help with stomach ailments.

Part Of Plant Used: Bark

Preperation Method: Can be used in teas or as a supplement for digestive issues.