plants
Phenolic compounds

Phenolic compounds

General Description: Phenolic compounds are a large group of plant secondary metabolites known for their antioxidant properties. They are widely distributed in the plant kingdom and contribute to the color, flavor, and health benefits of many fruits, vegetables, and herbs.
Aroma Description: The aroma of phenolic compounds can vary depending on the specific compound, but it is often described as rich, fruity, spicy, or floral.
Alternative Names:

Alternative Phytochemicals

Phytochemicals with alternative use cases

Flavonoids

Description Flavonoids are a diverse group of phytochemicals found in fruits, vegetables, and other plant-based foods. They are known for their antioxidant and anti-inflammatory properties.

Related Plants

Plants related to Phenolic compounds

Blueberry

Blueberry
Latin Name: Vaccinium corymbosum
Description of Appearance: Blueberries are small, round berries with a bluish-purple color. They grow in clusters on shrubs and are known for their sweet and slightly tart flavor.
Common Names:
  • Berries
  • Blueberry
  • Huckleberry
  • Whortleberry

Citrus

Citrus
Latin Name: Citrus species
Description of Appearance: Citrus plants are small to medium-sized trees with glossy, dark green leaves and fragrant white flowers. They produce round, juicy fruits known as citrus fruits.
Common Names:
  • Citrus
  • Orange tree
  • Lemon tree
  • Lime tree
  • Grapefruit tree
  • Mandarin tree
  • Tangerine tree