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Elemicin
General Description:
Elemicin is a natural organic compound that belongs to the phenolic compound class. It is commonly found in certain plants and spices.
Aroma Description:
Elemicin has a sweet, spicy, and floral aroma.
Alternative Names:
3,4,5-Trimethoxy-1-allylbenzene
Alternative Phytochemicals
Phytochemicals with alternative use cases
Eugenol
Description
Eugenol is a naturally occurring compound found in various essential oils such as clove oil, cinnamon, and nutmeg. It is known for its aromatic and medicinal properties.
Related Plants
Plants related to Elemicin
Nutmeg
Latin Name:
Myristica fragrans
Description of Appearance:
A tropical evergreen tree that produces two spices - nutmeg and mace. The tree has dark green leaves, small yellow flowers, and produces a fruit that splits to reveal the nutmeg seed inside.
Common Names:
Nutmeg
Mace
Nutmeg
Latin Name:
Myristica fragrans
Description of Appearance:
A tropical evergreen tree that produces two spices - nutmeg and mace. The tree has dark green leaves, small yellow flowers, and produces a fruit that splits to reveal the nutmeg seed inside.
Common Names:
Nutmeg
Mace
Parsley
Latin Name:
Petroselinum crispum
Description of Appearance:
Parsley is a biennial herb with bright green, finely divided leaves that are used as a culinary herb or garnish.
Common Names:
Parsley
Basil
Latin Name:
Ocimum basilicum
Description of Appearance:
Aromatic herb with green leaves
Common Names:
Basil
